1. Uyinki akufanele ugcwale kakhulu, kungenjalo uzochichima futhi uthinte umphumela wokuphrinta.Uma ugcwalisa uyinki ngephutha, sebenzisa ishubhu loyinki lombala elihambisanayo ukuze ulimunce;
2. Ngemva kokwengeza uyinki, sula uyinki oweqile ngethawula lephepha, bese uhlanza uyinki kumgijimi, bese ubuyisela ilebula endaweni yayo yasekuqaleni.
3. Hlola i-cartridge ngaphambi kokuyigcwalisa ukuze ubone ukuthi iphukile yini.Nakuba kuyivelakancane ukuthi i-cartridge yonakale ngesikhathi isetshenziswa, umsebenzisi akufanele abe budedengu ngenxa yalokhu.
Indlela yokuhlola ethize yilena: lapho okuphansi kugcwaliswa ngoyinki, kutholakala ukuthi ukumelana kukhulu kakhulu noma kukhona isenzakalo sokuvuza kwe-inki, okubonisa ukuthii-cartridge kayinkiingase yonakale, ngakho-ke ungagcwalisi i-cartridge kayinki eyonakele ngoyinki.
4. Ngaphambi kokuthi uyinki ugcwaliswe, u-inki wokuqala we-cartridge ye-inki kufanele uhlanzwe kahle, ngaphandle kwalokho kuzoba nokusabela kwamakhemikhali ngemva kokuba oyinki ababili abahlukene behlanganiswe ndawonye, okuholela ekuvinjweni komlomo nokunye ukwehluleka.
5. Ungabi “nomhobholo” lapho ugcwalisa u-inki, qiniseka ukuthi uwenza ngokulinganisela.Abantu abaningi bacabanga ukuthi ukugcwalisa amagobolondo ayinki ngoyinki kunzima kakhulu ukusebenza, futhi amagobolondo ayinki ngokuvamile agcwaliswa kabili ukuze ashintshwe, ngakho bafuna ukuwagcwalisa kakhudlwana.
6. Abantu abaningi bazofaka i-cartridge futhi bayisebenzise ngokushesha ngemva kokugcwalisa i-cartridge, kodwa lo mkhuba awulungile.
Ngenxa yokuthi i-cartridge kayinki iqukethe izipantshi zokumunca uyinki, lezi zipantshi zimunca kancane uyinki, futhi ngemva kokugcwalisa uyinki kukhathriji kayinki, azikwazi ukumuncwa ngokulinganayo iphedi lesipontshi.
Ngakho-ke ngemva kokugcwalisa, kufanele uvumele i-cartridge kayinki ihlale imizuzu embalwa ukuze uvumele uyinki ukuthi ungene kancane kuwo wonke amakhona ephedi lesipontshi ukuze uqinisekise ikhwalithi yokuphrinta.
Isikhathi sokuthumela: Apr-19-2024